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Another Glass of Chabernet

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Another Glass of Chabernet

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Chabernet with Chinese

2 Min Read

We’re going out for Chinese Food tonight which prompts the question: “What wine pairs well with Chinese?” Like the Dude in the photo, a nice cold beer sounds just about right. But, what if beer makes you bloated or you’re just not a beer-kind-of-person?…

CookingTravelWine and Spirits
Texas Broiled Shrimp

Texas Broiled Shrimp

4 Min Read

I prepared a romantic dinner last night and the main course was spicy shrimp grilled on skewers and served with ice-cold champagne. It brought back fond memories and I wanted to share the secret of the very best shrimp you may ever eat. Deep Dale Lane is…

Cooking

Cooking smelly fish like Mackerel

2 Min Read

Frozen Mackerel is readily available in many supermarkets and certainly in almost all Asian markets. It is inexpensive, highly nutritious, delicious, but if there is a smellier fish to grill – I’ve not encountered it. My wife just loves grilled Mackerel,…

CookingTravel
Pitanga Vodka

Pitanga Flavored Vodka

3 Min Read

It is perfectly fitting that this first post should be about something very odd, but hopefully interesting and useful. Anyone familiar with foraging in Hawaii or Florida has probably spied a bush loaded with red berries. And, anyone brave enough to taste…

CookingWine and Spirits
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