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Another Glass of Chabernet

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Another Glass of Chabernet

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Is that Bobby Flay in the Window?

1 Min Read

Did you ever take a photo then realized later that it captured something unintended? For example, I often capture a photo of myself in the reflection of my wife's sunglasses. Look at this photo I shot at the Acme Oyster Bar. Doesn't that look like Chef…

CookingTravel

The 7 Most Popular Wine Varieties to Try

4 Min Read

Do you want to expand your wine palate? If so, you've come to the right place. Here's a list of the 7 most popular wine varieties to try. From bold and full-bodied Cabernet Sauvignon to crisp and refreshing Sauvignon Blanc, there's something for…

Wine and Spirits

Wine versus Beer (Which Is Healthier?)

4 Min Read

It's a debate as old as time (or at least as old as wine and beer): which is better for your health, wine or beer? Both have their pros and cons when it comes to health, so it's tough to say which one is definitively "better." However, we can take a…

Wine and Spirits

How to Make a Perfect Italian Meal (It’s Easier than You Think)

3 Min Read

When it comes to creating the perfect Italian meal, keep a a few things in mind. First, choose your ingredients carefully. Fresh, quality ingredients are essential for any great Italian dish. Second, take your time. Good food takes time to prepare, so…

Cooking

British Food and Wine

3 Min Read

British food has a bad reputation. The old joke goes that the English are still cooking as though the Germans were still buzzing overhead. Truth is the British do certain things very well – I’m looking at you, comfort food. Like any cuisine associated…

Cooking

Vegan Cooking with Wine

3 Min Read

Can you cook with wine as a vegan? This is a tricky question. And I’m here to answer those questions for you in this post. Most of us think of wine and automatically think, “Of course it’s vegan! Wine is just fermented grapes, right?” This is where…

CookingWine and Spirits

What Can You Cook with Wine and Mushrooms?

4 Min Read

The unlearned in the culinary arts and tastes might think that wine and mushrooms do not fit well together on the same dish. But those who have explored the sautéed regions of the human experience understand the power of the grape and the foundations of…

CookingWine and Spirits

Sausage Links With Wine

3 Min Read

Sausage. Links. Get it? Sorry, I can never resist a food-related pun. The gist of this article is the pairing of wine with an often overlooked menu protein - sausage. There are many articles about steak and wine, so why not meat in its tubular form? I'm…

TravelWine and Spirits

Queso and Wine

2 Min Read

The title Queso and Wine might trigger the thought of processed Velveeta cheese dip with a sickly sweet wine. Not in our home, where Spanish-style cheeses served with Spanish wines evoke thoughts of many pleasant food experiences. For example, a hot…

CookingTravelWine and Spirits

Souffle au Grand Marnier

2 Min Read

ORANGE LIQUEUR SOUFFLE I have very fond memories of my father preparing this dish and following the recipe of Julia Child. I can't think of a better recipe that combines booze with dessert, Chabernet style. To serve four: 2 tablespoons soft butter 3…

CookingWine and Spirits
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